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Buckwheat Loaf | 950g | Gluten-Free & Vegan | Organic
Hearty, wholesome, and naturally gluten-free, this loaf is crafted with a blend of organic flours and baked buckwheat. Perfect for sandwiches, toasting, or enjoying fresh.
đ± Ingredients:
Water, rice flour, buckwheat flour, tapioca flour, millet flour, baked buckwheat groats, psyllium husk, salt, yeast. (All ingredients organic where possible.)
Freshness & Storage:
Best enjoyed within 3-4 days of purchase. Slice and freeze to maintain freshness and flavour.
| NUTRITION INFORMATION | ||||
|---|---|---|---|---|
| Servings per package: | 10 | |||
| Serving size: | 90 | g | ||
| Average Quantity per Serving |
Average Quantity per 100 g |
|||
| Energy | 517 | kJ | 575 | kJ |
| Protein | 3.7 | g | 4.1 | g |
| Fat, total | 1.1 | g | 1.2 | g |
| - saturated | 0.2 | g | 0.2 | g |
| Carbohydrate | 32.4 | g | 36 | g |
| - sugars | 1.1 | g | 1.2 | g |
| Sodium | 374 | mg | 416 | mg |
