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Rosemary & Kalamata Focaccia | Gluten-Free & Vegan | Organic
$8.50
Price incl. GST (15%) $1.11
In stock
Product Details
Rosemary & Kalamata Focaccia | Gluten-Free & Vegan | Organic
Soft, golden bread topped with rosemary and kalamata olives. Fresh & perfect for sharing
To enjoy at its best, warm your Focaccia at 160°C for 12 minutes.
đ± Ingredients:
Water, buckwheat flour, rice flour, tapioca starch, milley flour, gf Sourdough starter, psyllium husk, salt, yeast, extra virgin olive oil.
Freshness & Storage:
Best enjoyed within 3-4 days of purchase. Freeze to maintain freshness and flavour.
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Rosemary & Kalamata Focaccia | Gluten-Free & Vegan | Organic
Display prices in:NZD
